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eco life Authentic Himalayan Red Speckled Kidney Beans
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ecoLife Authentic Himalayan Red Speckled Kidney Beans are grown near India’s Himalayan Mountains, where they’re a favorite among the people of Northern India. Small and speckled, these beans are well-dressed nutritional powerhouses. They’re filled with fiber, potassium and iron and when eaten with a helping of rice, they provide all the amino acids and proteins needed in a healthy diet. Whether cooked in the traditional rajma stew of Northern India or mixed into a chili, salad or rice, kidney beans are both healthy and delicious.
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